An Interview with Tara Plowman, Program Administrator for The Judy Center at Butterfly Ridge Elementary School
Learn more about how we’re working with the Judy Center Early Learning Hub to offer local fruits and vegetables to local families!
Representing Maryland Organics—And I Want to Hear from You
Working to Make Sure Organic Farmers Are Heard at the State Level
Chesapeake Bay Legacy Act Signed into Law
A Victory for Farmers, the Bay, and the Future of Regenerative Agriculture in Maryland.
Recipes for Spring Greens!
Need recipe ideas for all the greens in season? Check out these 5 creative ways to use spring greens!
Senator Chris Van Hollen’s Visit to our Farm
We hosted an Agriculture Roundtable on the federal challenges impacting local farms.
Interview with Lise Metzger - Falls Church Pick Up Host
Hear more about the CSA community at her pick up and why she enjoys hosting.
Moon Valley Farm x Atwater’s TOMATO JAM!
We’re so excited to partner with Baltimore-based traditional food maker Atwater’s to create TOMATO jam!
5 Easy Ways to Support Our Farm
Wondering how you can support our farm? Take these 5 quick actions!
The Impact of Funding Cancellation on Local Farms + Schools
Learn how you can take action!
Transitioning to Organic
Learn more about why we became Certified Organic and what the certification process is like!
Food as Medicine Programs Feed Hundreds of Families with Local + Organic Seasonal Produce
How we’re distributing our produce to families living with food insecurities and those at risk of developing chronic illnesses.
How do we build RESILIENCE in the region's food system?
Why supporting local is the key to food security and growing resilience in our region.