Sage

Months in season

April - November

Types we grow

Growers friend; Tricolor, Purple, Golden Variegated

How to store

Store in airtight container in fridge. Or to dry, wash, bunch and hang upside down until fully dry. De-stem and store in airtight container which will last for 12+ months.

Recipes

Tagliatelle with Mushooms, Sage Butter & Hazelnuts

Pecan roasted beet dip with sage

Spaghetti squash baby cakes with crispy sage

Roasted carrots, fennel & sage

Roasted carrot polenta with sage and walnuts

Butternut squash risotto with fried sage

Brown butter sage butternut squash

Sage brown butter kohlrabi noodles with pine nuts

Sweet potato pasta with walnut-sage sauce

Roasted acorn squash slices with parmesan & sage

Smashed potatoes with sage pesto

Easy sautéed mushrooms with soy sage butter