Garlic

Months in season

May + June; fresh garlic: June; cured garlic: July - about April

Types we grow

Hardneck and softneck; hardneck has the garlic scapes!

How to store

Dry spot in fridge!

Recipes

Easy vegan garlic noodles

Jammy eggs with chili butter + garlic yogurt

Lemon garlic braised kale

Garlic herb smashed potatoes

Roasted Garlic

Garlic fried rice

Pickled garlic

Delicious buttery garlic confit

The best garlic bread you’ll ever eat

Garlic parmesan mashed potatoes

Creamy garlic broccoli kale rotini soup

Creamy roasted garlic chickpea soup

Garlic confit hummus

Lebanese garlic sauce (toum)

Pasta with butternut squash + a creamy, garlicky, sage sauce

Spicy garlic mushrooms

Roasted garlic + herb yogurt dip

Sheet pan roasted garlic buffalo chickpea pizza

Garlic tahini smashed white bean salad

Garlic mushroom pasta

Rosemary garlic bread