Tokyo bekana

Months in season

March - May; September - December

Types we grow

Toyko bekana

How to store

Store in airtight container in the fridge around 38 degrees.

Recipes

Grilled napa cabbage with chinese mustard glaze and scallions

Napa cabbage stir fry with salt and pepper tofu

Broccoli & cabbage slaw with miso-carrot dressing

Spicy cabbage stir fry

Napa cabbage stir fry with mushrooms

Simple sautéed napa cabbage recipe