Sorrel

Months in season

March - April; October-November

Types we grow

French sorrel + red veined sorrel

How to store

Store in airtight container in fridge.

Recipes

White beans with sorrel pesto

Sorrel mousse with lemon cream

Sorrel and potato leek soup

Sorrel soup with garlic Parmesan croutons

Beet-and-red-sorrel salad with pistachio

Spring quiche

Sorrel, roasted radish and crispy lentil salad

Sorrel pesto and pea pasta

Herb pasta with sorrel butter and lemon thyme